Kaluga Hybrid Caviar

Kaluga Hybrid Reserve produces medium-to-large pearls in deep amber and bronze with a velvet-smooth finish. Less briny than Osetra and more buttery on the palate, it pairs beautifully with everything from pasta to potato to a simple slice of buttered toast.

One of the most versatile caviars on the market, equally at home as a centerpiece or as a final luxurious flourish on a finished dish.